Red Diamond is located at the edge of Columbia River gorge in eastern Washington State. The Red Diamond phenomenon began in 2003 when their first wine, a Merlot, was released to limited markets, targeting restaurants only. The response was immediate: 25,000 cases were sold within the year.
Red Diamond sources grapes from the best locations around the world to reveal the distinct personalities of outstanding varietals. This Spanish Red Blend offers aromas of blackberries and hints of dark chocolate. On the palate, bold flavors of black fruit meld with oak and ends with a silky smooth finish.
Since then, Red Diamond has released three additional wines: Chardonnay, Cabernet and Shiraz. Each wine exhibits enticing flavors truly representative of the grape varietal.
Blend: 85 % Tempranillo, 9% Cabernet Sauvignon, 6% Carignan