Straw in color, this Pinot Gris offers aromas of tropical papaya and starfruit with a layer of intricate white floral notes. A fruit-forward palate of kiwi, tangerine and peach are accented by a touch of warm spice and a finish that is crisp, clean and refreshing. The juicy acidity strikes the perfect balance of lush fruit and freshness.
Food and Serving Suggestions:
This layered and well-balanced wine is a great accompaniment to a variety of foods including Grilled Halibut with Mango Salsa,
Chicken Piccata or Saffron Rice with Honey and Raisins.