Number 81 on Wine Spectator Top 100 Wines of 2004!
The exotic flair of this Riesling is composed from the aroma of lemons and limes, slight mint echoes, as well as a touch of lychee, tarragon, banana, pear and pineapple. Everything is awash with a vigorous residual sweetness and this, combined with a delicate fruity acidity, allows the flavors to melt beautifully slowly on the palate. The Magdalenenkreuz is a refreshing wine, which makes the water run in your mouth. Perfect for Asian cuisine, and to accompany everything that is fruity, sweet and sour, hot and intensively seasoned with chili, star aniseed, coriander, ginger, soy sauce and sesame oil. Magnificent with apple strudel and custard.